GROWTH OF YEAST AND MOLD FUNGI IN BREAD AND FLOUR-BASED PRODUCTS. International journal of artificial intelligence, [S. l.], v. 5, n. 06, p. 922–924, 2025. Disponível em: https://www.academicpublishers.org/journals/index.php/ijai/article/view/5272.. Acesso em: 5 apr. 2026.