Articles
| Open Access | INNOVATIVE METHODS FOR SHELL SEPARATION IN APRICOT KERNEL PROCESSING
Soli Badriddinov , Bukhara State Technical University (Uzbekistan)Abstract
This article analyzes innovative methods for shell separation in apricot kernel processing. A comparative study of traditional and modern technologies is conducted, focusing on energy efficiency, product quality, and production performance. In addition, the possibilities of optimizing mechanical and technological parameters of the shell separation process are substantiated. The research findings contribute to improving processing efficiency and promoting rational use of resources in apricot kernel processing.
Keywords
apricot kernels, shell separation, innovative technologies, processing, efficiency, optimization, energy saving
References
Qodirov A. O‘rik urug‘larini qayta ishlash texnologiyalari. – Toshkent, 2018. – B. 34–56.
Karimov T. Meva va urug‘larni qayta ishlashda innovatsion usullar. – Samarqand, 2019. – B. 22–40.
Tursunov F. O‘rik urug‘larini qayta ishlashning samaradorligini oshirish. – Toshkent, 2022. – B. 33–55.
Akramova D. Oziq-ovqat va agrotexnologik jarayonlarda innovatsiyalar. – Farg‘ona, 2018. – B. 18–42.
Jalilov S. Urug‘ qobig‘ini ajratishda energiya tejamkor usullar. – Toshkent, 2019. – B. 25–47.
Sobirov R. Meva va urug‘larni qayta ishlash: nazariya va amaliyot. – Buxoro, 2016. – B. 10–29.
Article Statistics
Downloads
Copyright License
This work is licensed under a Creative Commons Attribution 4.0 International License.