Articles
| Open Access | NATIONAL-CULTURAL CHARACTERISTICS AND LINGUOCULTURAL MARKERS OF AGRICULTURAL TERMINOLOGY: THE CASE OF ENGLISH AND UZBEK
Qodirova Gulbahor Turdiyevna , Andijan Institute of Agriculture and AgrotechnologiesAbstract
This article presents a comparative analysis of the national-cultural characteristics and linguocultural markers of agricultural terminology in the English and Uzbek languages. It explores the historical formation of each language’s agricultural lexicon, highlighting native and borrowed layers (Anglo-Saxon vs. Turkic core, along with later Persian, Arabic, French, Russian and English influences). Culturally-specific concepts and realia are examined, illustrating translation challenges. Findings underscore how socio-historical factors and cultural context shape terminology development, with implications for lexicography, translation, and intercultural communication.
Keywords
agricultural terminology, national-cultural characteristics, linguocultural markers, English language, Uzbek language, borrowing, realia, translation, lexicography, intercultural communication, comparative linguistics
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